- Avocado and Papaya Gazpacho - earthenware bowls garnished with a few freshly ground papaya seeds, a sprig of cilantro or young celery tops.
- Breadfruit Vichyssoise Captain Bligh - Melt butter in skillet, saute onions and garlic until transparent. Add the uncooked breadfruit, stock, Bushabrowne's sauces and seasonings.
