- Busha's Smokey BBQ Pork Loin Chops - Combine spices together to make a spice rub & season chops. Sear pork chops on both sides over high heat on the BBQ grill.
- Busha's Pineapple & Ginger Glazed Ham - Bake ham in oven at 350° for 3 hours. Remove from oven and allow to cool slightly...
- Busha's Jerk Pork Chops - Rub Jerk Seasoning and lime juice over chops. Prepare grill or barbecue and grill chops until juices run clear.
- Plantation Pork Tenderloin - Cut a slit in the tenderloin by inserting a boning knife into one end of the tenderloin and working it down towards the other end.
- Jerk Smokey BBQ Ribs - Rub pork ribs with jerk seasoning and allow to marinate - 1 hour, preferably overnight.
